Monstera adansonii
Native range: South & Central America, West Indies
Known names: Swiss Cheese Vine, Five Holes Plant
Hardiness: Best above 60°F.
Mature Size: N/A
Light: Best with morning sun, bright indoors.  
Water: Keep soil moist, let soil dry out slightly between watering
Soil: Fast-draining, holds moisture well but fast-draining. Add extra pumice or pearlite into potting mix. 
Dormancy Period: N/A
Pet-Safe: No
Plant Size: 4" pot (1 rooted vine cutting 6"+ long)
 
Monstera adansonii wide form produces more oval shaped leaves with more crispy texture than standard form, and as the name of the form states, it produces wider leaves than standard. 
If you love fenestration, this plant is for you. This plant is usually grown in hanging baskets but if you live in a zone that allows it, they can become a ground-cover plant! Can tolerate lower light but will be more robust with at least morning sun.